Sustainable Cell Sources for Cultivated Meat

A multi objective mixed integer programming model for design of a sustainable meat supply chain network

In the recent decades, rapid population growth has led to the significant increase in food demand. Food supply chain has always been one of the most important and challenging management issues. Product with short age, especially foodstuffs, is the most problematic challenges for supply chain management. These challenges are mainly due to the diversity in the number of these goods, the special n...

Sustainable intensification of cultivated pastures using multiple herbivore species

Sustainable intensification of cultivated pastures using multiple herbivore species James P Muir, William D Pitman, Jamie L Foster & José C Dubeux Jr a Texas A&M AgriLife Research, Stephenville, TX, USA b Louisiana State University Agricultural Center, Hill Farm Station, Homer, LA, USA c Texas A&M AgriLife Research, Corpus Cristi, Beeville, TX, USA d North Florida Research and Education Center,...

Cultivated Capital: Agriculture, Food Systems, and Sustainable Development

Pulses, Healthy, and Sustainable Food Sources for Feeding the Planet

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Tooth Regeneration with Stem Cell Sources

Introduction: During the last decade, advances in tissue engineering and stem cell-based tooth regeneration have provided realistic and attractive means of replacing lost or damaged teeth. The first adult stem cells isolated from dental tissues were dental pulp stem cells (DPSCs). When transplanted with hydroxyl apatite/tri calcium phosphate (HA/TCP) powder, they formed a dentin-like structure...